from multiplydelicious.com |
1 cup rolled oats (I used gluten-free oats)
1 cup quinoa flakes
1/2 cup mini semi sweet chocolate chips (I used Enjoy Life Chocolate Chips)
1/4 cup dried blueberries (or cranberries)
1/4 cup roasted almonds, chopped
1/4 cup pumpkin seeds
1/4 cup pecans, chopped
1/4 teaspoon salt
1 teaspoon ground cinnamon
1/3 cup honey
1/3 cup maple syrup
1 tablespoon grapeseed oil
1 teaspoon vanilla extract
Get the how to at multiplyDelicious.com
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