Ingredients
- 6 medium sweet potatoes, unpeeled (about 3 1/2 pounds)
- 1/4 cup butter, softened
- 1 tablespoon finely chopped chipotle chiles, canned in adobo sauce
- 1 teaspoon adobo sauce
- 1/2 teaspoon salt
- 3 green onions
- keep reading & get the how-to . . .
No comments:
Post a Comment